Basics Recipe

Recipe Name		Viewed
1	Red Wine Sauce - Great Chefs	1741
2	Cajun Spice - Ornish	155
3	Bordelaise Sauce - Master Chefs	120
4	Chocolate Mousse - Master Chefs	116
5	Veal Stock - Master Chefs	114
6	Nantua Sauce - Great Chefs	114
7	Pastry Cream - Great Chefs	111
8	Duck Stock - Master Chefs	110
9	Chocolate Rum Cream - Master Chefs	110
10	Chili-Corn Sauce - Master Chefs	110
11	Veal Glaze - Master Chefs	109
12	Court Bouillon - Master Chefs	108
13	Salmon Mousse - Great Chefs	108
14	Cream Of Shallots Sauce - Great Chefs	104
15	Apricot Glaze - Great Chefs	103
16	Roast Beef Puree - Master Chefs	103
17	Lamb Stock - Master Chefs	102
18	White Chocolate Mousse - Great Chefs	102
19	Brown Chicken Stock	101
20	Curry Butter - Great Chefs	101
21	Chicken Stock - Master Chefs	98
22	Almond Meringue - Master Chefs	96
23	Beef Stock - Master Chefs	95
24	Puff Pastry - Master Chefs	92
25	Asparagus Sauce - Great Chefs	88
26	Fish Fume - Great Chefs	62
27	Hazelnut Praline Buttercream - Master Chefs	56
28	Chocolate Cake - Master Chefs	55
29	Chocolate Leaves - Master Chefs	47

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